Introduction:
Fermenter is also called CCT (Cylindrical Conical Tank), FV (Fermentation Vessel), unitanks fermenter, primary fermenter or unitank as they are used both for fermenting and sotage. Micet stainless steel fermenter can be individually temperature controlled through glycol jackets and are fully equipped with accessories such as pressure relief valve, CIP cleaning ball, sample valve, manhole,etc Fermenting is the process during which the yeast transforms the wort into beer. Bright beer takes place after fermenting and mainly function is to make the beer more clear and store a longer time. The fermenter can be top manway or side manway according to different client requirement for lager or ale beer brewing.
Quality control:
All Construction is from SUS 304 food grade stainless steel, all pipes are SUS304
All signs & wording in English
All tanks to be supplied with Data Plates including Test Data & Serial Number
All tanks will be tested and inspected in the NDT room after construction & Quality Control Checks
All jackets will be tested using water pressure testing, testing pressure: 0.4Mpa (4 Bar) & working pressure:0.2Mpa (2Bar)
All tanks will be pressure tested for 48hours before leaving the MICET factory;
All the welds are full TIG welded by water spray method to ensure uniform weld pattern with full pickling & passivation
All tanks are mirror polishing inside, to be Ra 0.4um.
All gaskets are manufactured with EPDM
All tanks will have completed inspection record from the materials in, processing, testing, packing and shipping.
Fermenter is also called CCT (Cylindrical Conical Tank), FV (Fermentation Vessel), unitanks fermenter, primary fermenter or unitank as they are used both for fermenting and sotage. Micet stainless steel fermenter can be individually temperature controlled through glycol jackets and are fully equipped with accessories such as pressure relief valve, CIP cleaning ball, sample valve, manhole,etc Fermenting is the process during which the yeast transforms the wort into beer. Bright beer takes place after fermenting and mainly function is to make the beer more clear and store a longer time. The fermenter can be top manway or side manway according to different client requirement for lager or ale beer brewing.
Standard configuration:
Effective volume: 60BBL(1BBL=164L)
Total volume: 75BBL(25% head space)
Inner–jacket (SUS304), TH=3.5mm; Outer-jacket: 2.0mm;
Insulation: PU-thickness: 100mm.
60degree cone; Dual zone dimpled jacket on bottom and side wit individual inlet and outlet;
Cooling media: glycol water or alcohol water.
Stringent jacket leakage test by water and pressured gas for 12hours.
360°coverage CIP spraying ball for cleaning.
Full sanitary sample valve
PT100Temp. sensor for high accuracy temperature control;
Inner shell design pressure 0.4MPa; Working pressure 0.2Mpa
Jacket design pressure: 0.5MPa; Working pressure 0.3Mpa
Jacket design pressure: 0.5MPa; Working pressure 0.3Mpa
Side shadowless manway 530*430mm
Seperated CIP arm and air release pipe
Seperated CIP arm and air release pipe
Rotation racking arm;
Dry hops adding port
100% TIG welded joints;
Mirror polishing to 0.4μm without dead corner.
Complete valves, fittings and all parts
Quality control:
All Construction is from SUS 304 food grade stainless steel, all pipes are SUS304
All signs & wording in English
All tanks to be supplied with Data Plates including Test Data & Serial Number
All tanks will be tested and inspected in the NDT room after construction & Quality Control Checks
All jackets will be tested using water pressure testing, testing pressure: 0.4Mpa (4 Bar) & working pressure:0.2Mpa (2Bar)
All tanks will be pressure tested for 48hours before leaving the MICET factory;
All the welds are full TIG welded by water spray method to ensure uniform weld pattern with full pickling & passivation
All tanks are mirror polishing inside, to be Ra 0.4um.
All gaskets are manufactured with EPDM
All tanks will have completed inspection record from the materials in, processing, testing, packing and shipping.
