5BBL Pub brewery copper ring equipment
Introduction
500L Pub brewery draft beer system produced by us is a set of technological equipment for the production of "live" and filtered beer, this kind of equipment very suitable for using in pub, bar, restaurant, and house pub. Mostly are in USA, Canada and North America cities. Brew master make their beer attractive to consumers by unique brewing process and distinctive beer taste. If desired, they can be placed directly in places of consumption of beer: restaurants, pub, bars, hotels, tourist and shopping centers. Interpreter may be faced with polished brass, copper besides stainless steel. This is an excellent design solution interior and a powerful marketing tool.
Most installation in restaurants, bars and hotels used microbrewery with a capacity from 200 to 1000L.
Specifications
Output/Brew | 5BBL |
Brew/Week | 2~6 |
Output/Week | 10~30HL |
Electric Supply |
3phase/380(220, 415,440…)v/50 (60)Hz Single Phase/ 220(110, 240…)v/50(60)Hz |
Heating Source | Electric/Steam |
Area Request | >45M2 |
Brewmaster | 1 |
Configuration
1. Malt Milling Unit
Particle adjustable rolling crusher
Flexible or steel auger for optional
2. 5BBL Brewhouse Unit
Mash tun, Lauter tun, Boiling Kettle, Whirlpool tun in various combination
Hot water tank and cold water tank for optional in special combinations
Infusion or decoction brewing methods are designed exactly
Stainless steel or copper cladding are popular
Two stages or single stage heat exchanger for wort cooling
Completely stainless steel integrated work platform
Sanitary and efficiency wort pump
All pipings and fittings
3. 10BBL Fermentation Unit
Standard stainless steel conical cylindrical fermentation tanks
Single size as brewhouse is common used in restaurant
Tanks quantity is exactly calculated by fermentation cycle for various beers
All manhole, valves, pressure gauges, fittings etc are included
4. Beer Filter Unit(optional)
In restaurant or bar, beers are always served as craft beer without filtration
5. 10BBL Bright Tank Unit
Standard stainless steel bright tanks for beer maturation, conditioning, service, carbonation
Single size as fermenter is common used in restaurant or bar
Tanks quantity is exactly calculated for various beers and the function
All manhole, valves, stone, gauges, fittings etc are included
6. Cooling Unit
Insulated glycol water tank with or without copper coil for glycol liquid holding and mixing
Efficiency chillers or refrigerators with fryonto supply cooling energy
Sanitary centrifugal pump for glycol water recycle among tanks and heat exchanger
All pipes, fitting, insulation materials are included
7. Controlling Unit
Electrical controlling cabinet with temperature, on-off controlling for brewhouse
Electrical controlling cabinet with temperature, on-off controlling for cooling parts
Temperature controller, thermocouple, solenoid valves etc are included
PLC with touch screen panel for special request
8. Other Facilities
Portable CIP system for cleaning the tanks
Steam boiler for brewhouse heating
Water treatment for brew water
Oil free air compressor
If you have any plans for open a pub or restaurant brewery, just contact with us directly: [email protected].