Different colors of beer have different tastes

Different colors of beer have different tastes

• Sunday April-26 2020 15:59:59
• Blog

Different colors of beer have different tastes

1. Dark beer

It is understood that dark beer has a very long history. Dark beer is also called strong beer, and some dark beer may show strong coffee color. The color of dark beer depends on the malt. In Germany, the hometown of beer, the staff dried the malts first, and then put them into the oven for baking. After baking, the malts became black, and the color of dark beer came from these black malts The color and mellowness of malt depends on the degree of baking.

Speaking of taste, although dark beer is slightly bitter at the entrance, it is smoother when swallowed. After drinking it, aftertaste carefully, it will have the aroma of coffee and high alcohol content. In addition to its special taste, dark beer is also rich in nutrients, the most commendable of which is that the amino acid content of dark beer is several times that of other beer. In addition, the content of vitamin C and vitamin H of dark beer is also very rich, so it is called "dark milk".

 

2. White beer

If you compare dark beer to a tough warrior, then white beer is a slightly weak girl. White beer has a long history. White beer is brewed with wheat germ and barley malt as the main raw materials, sometimes with some oats. White beer has a relatively low alcohol content and a strong body. The reason why they are called white beer is naturally due to its white color. White beer is cooler and the aroma of hops is more prominent. "White beer tastes refreshing, and the taste is softer and tends to be bland. It is very popular in Germany and Belgium." White beer's final finished wine is not filtered, so the appearance is more cloudy, showing a white milky appearance Consumers do n’t have to worry about seeing cloudy white beer.

 

3. Red beer

Speaking of red beer, its color is not transparent, many people call this color amber. "One of the characteristics of this beer is pure hand-brewing, in order to pursue the fineness of the brewing process, and these red beers are brewed by long-term low-temperature fermentation. The taste of red beer is relatively delicate and soft, and the taste is very fresh and mellow. There are a variety of beer characteristics. Red beer is also fermented at the bottom and is not filtered, so the yeast is turbid in the wine and it appears red. However, this also brings a new feature, that is, its fragrance of malt Very mellow and delicious.

 

4. Yellow beer

Yellow beer mainly uses light-colored malt as raw material. Yellow beer's hop aroma is very strong, and the taste is relatively mellow, but the bitter taste is more obvious. Now yellow beer can be regarded as the "king" of Chinese beer. The beer manufacturers all over the country mainly produce yellow beer. So how to distinguish it? A yellow beer? First of all, it depends on its foam. The white and delicate foam is good beer, and the foam must last for a long time.